Name: Easy Buffalo Chicken Dip
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups cooked shredded chicken; 8 oz cream cheese, softened; 1/2 cup ranch dressing; 1/2 cup buffalo sauce (like Frank’s RedHot); 1 cup shredded cheddar cheese; 1/2 cup shredded mozzarella cheese; Optional: chopped green onions or parsley for garnish

Easy Buffalo Chicken Dip

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This Easy Buffalo Chicken Dip is a crowd-pleaser! Creamy, cheesy, and perfectly spicy, it’s the ultimate appetizer for game days, parties, or any gathering. Made with tender chicken, tangy buffalo sauce, and melty cheese, it’s ready in no time and pairs perfectly with chips, celery, or crackers.

Author: ksuur
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: 6 servings 1x
Category: Appetizer
Method: Baking
Cuisine: American
Diet: Gluten Free

Ingredients

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2 cups cooked shredded chicken
8 oz cream cheese, softened
1/2 cup ranch dressing
1/2 cup buffalo sauce (like Frank’s RedHot)
1 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese
Optional: chopped green onions or parsley for garnish

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Instructions

Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the shredded chicken, softened cream cheese, ranch dressing, buffalo sauce, cheddar cheese, and mozzarella cheese. Mix well.
Spread the mixture evenly into an 8×8-inch baking dish.
Bake in the preheated oven for 20–25 minutes, or until the dip is hot and bubbly.
Remove from the oven and garnish with chopped green onions or parsley if desired.
Serve warm with tortilla chips, celery sticks, or crackers. Enjoy!

Notes

Use rotisserie chicken for a quick and easy option.
Adjust the amount of buffalo sauce for your preferred spice level.
This dip can also be made in a slow cooker on low for 2–3 hours.

Find it online: https://recipe.newsvks.com/easy-buffalo-chicken-dip/