Holly Jolly Christmas Citrus Cocktail

Celebrate the holiday season with a festive twist by preparing the Holly Jolly Christmas Citrus Cocktail. This refreshing and vibrant drink combines the zesty flavors of citrus with the warmth of holiday spices, creating the perfect accompaniment to your Christmas gatherings. Whether you’re entertaining guests or enjoying a quiet evening by the fireplace, this cocktail is sure to bring a cheerful glow to your celebrations.

Ingredients

  • 2 oz vodka
  • 1 oz orange liqueur (e.g., Triple Sec or Cointreau)
  • 1 oz fresh-squeezed orange juice
  • 1 oz fresh-squeezed lime juice
  • 1 oz cranberry juice
  • 1/2 oz simple syrup
  • Ice cubes
  • Club soda or sparkling water (for topping)
  • Fresh rosemary sprigs (for garnish)
  • Orange and lime slices (for garnish)
  • Fresh cranberries (optional, for garnish)

Instructions

  1. Prepare the Glass
    Chill your serving glass in the refrigerator or by filling it with ice water for a few minutes. Remove the ice water before pouring the cocktail.
  2. Mix the Cocktail
    In a cocktail shaker, combine the vodka, orange liqueur, orange juice, lime juice, cranberry juice, and simple syrup. Add a handful of ice cubes to the shaker.
  3. Shake Well
    Secure the shaker lid tightly and shake vigorously for about 15-20 seconds until the mixture is well-chilled.
  4. Strain and Pour
    Strain the cocktail mixture into the chilled glass filled with fresh ice cubes.
  5. Add Sparkle
    Top the drink with a splash of club soda or sparkling water for a bubbly touch.
  6. Garnish and Serve
    Garnish the cocktail with a sprig of fresh rosemary, slices of orange and lime, and a few fresh cranberries if desired. Serve immediately and enjoy the festive cheer!

Serving and Storage Tips

  • Serving Tips: Serve this cocktail fresh to enjoy its bright and zesty flavors. Use a festive glass and garnish generously for a picture-perfect presentation.
  • Storage Tips: If you need to make a larger batch, prepare the cocktail mix (excluding the club soda) and store it in a sealed pitcher in the refrigerator for up to 24 hours. Add the club soda just before serving to maintain the fizz.

FAQs

1. Can I make this cocktail non-alcoholic?

Absolutely! Substitute the vodka with additional cranberry juice or a splash of sparkling grape juice, and replace the orange liqueur with orange juice concentrate for a kid-friendly or alcohol-free version.

2. What type of vodka works best?

A high-quality, smooth vodka is ideal for this cocktail, as it complements the citrus and cranberry flavors without overpowering them.

3. Can I use bottled juices instead of fresh-squeezed?

While fresh-squeezed juices provide the brightest and freshest flavors, bottled juices can be used in a pinch. Opt for 100% juice with no added sugars for the best results.

4. How can I make the garnish more festive?

For an extra festive touch, lightly coat the rosemary sprig with sugar or edible glitter, or use holiday-themed cocktail picks to skewer cranberries and citrus slices.

Print

Holly Jolly Christmas Citrus Cocktail

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This delightful mix of vodka, elderflower liqueur, and freshly squeezed winter citrus juice, topped with bubbly ginger beer and garnished with pomegranate arils and fresh herbs, is perfect for any Christmas gathering.

  • Author: ksuur
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Category: Cocktail
  • Method: Mixed Drink
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale
  • 2 ounces vodka
  • ½ ounce St. Germain (elderflower liqueur)
  • â…“ cup fresh-squeezed clementine or blood orange juice
  • Ginger beer, for topping
  • Pomegranate arils, for garnish
  • 1 sprig fresh thyme or mint, for garnish
  • Ice

Instructions

  • Fill a cocktail glass with ice.
  • Add the vodka, elderflower liqueur, and fresh citrus juice.
  • Top with ginger beer.
  • Garnish with pomegranate arils and a sprig of thyme or mint.
  • Enjoy!

Notes

  • For a festive twist, consider using blood orange juice to give the cocktail a vibrant red hue.
  • This recipe can easily be scaled up to serve a crowd; simply multiply the ingredients by the number of servings desired and mix in a pitcher.
  • Add the ginger beer just before serving to maintain its fizz.

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