Prepare your taste buds for an extraordinary culinary experience with our Olive, Bacon, and Cheese Bread recipe! This delightful bread is a harmonious blend of rich flavors, featuring the savory notes of bacon, the brininess of olives, and the creamy goodness of Swiss cheese or cheddar. Perfect for gatherings or as a savory snack, this bread is sure to become a favorite in your repertoire. Let’s embark on the journey of creating this mouthwatering Olive, Bacon, and Cheese Bread that will leave you craving more.
Ingredients:
- 5 fl oz (15cl) white wine
- 3 1/3 fl oz (10cl) olive oil
- 4 eggs
- 1/2 teaspoon salt
- 2 1/2 cups (250g) all-purpose flour
- 1 teaspoon baking powder (about 5g)
- 5 ounces (150g) grated Swiss cheese or cheddar
- 1 large onion
- 3 1/2 ounces (100g) bacon
- 7 ounces (200g) city ham (ready to serve)
- 3 1/2 ounces (100g) black olives
- 3 1/2 ounces (100g) green olives
- 2 tablespoons chopped parsley
Directions:
- In a large bowl, whisk together white wine, olive oil, eggs, and salt.
- In a separate bowl, mix flour and baking powder, sift, and stir into the liquid preparation.
- Finely chop the onion, sauté it in a skillet with olive oil (or butter) until melted.
- Add bacon to the onions and cook for a few minutes. Drain the mixture to avoid a soggy dough.
- Slice the olives, chop the parsley, and cut the ham.
- Add all ingredients and grated cheese to the basic preparation, then mix thoroughly.
- Pour the mixture into a buttered loaf pan, 9 by 5 inches.
- Bake in the oven for 1 hour at 360°F (180°C).
Tips:
- For an extra layer of flavor, try using smoked bacon or aged cheddar.
- Ensure the ham is well-drained to maintain the bread’s texture.
- Serve slices of this bread with a spread of cream cheese for an added indulgence.
Conclusion:
Get ready to savor each bite of this Olive, Bacon, and Cheese Bread—a culinary masterpiece that marries the bold flavors of bacon, the richness of cheese, and the briny essence of olives. Whether enjoyed on its own or as a delightful accompaniment to a meal, this bread is a celebration of taste and texture. Share it with loved ones and relish the joy it brings to your table.