Winter Fruit Salad
This refreshing and vibrant winter fruit salad combines the best seasonal fruits with a light and zesty honey-lime dressing. Perfect as a healthy side dish or a light dessert, this salad is bursting with natural sweetness and a hint of citrus, making it a crowd-pleaser at any gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Tossing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups pomegranate seeds
- 2 large oranges, peeled and segmented
- 2 kiwis, peeled and sliced
- 1 apple, cored and diced
- 1 pear, cored and diced
- 1 cup red grapes, halved
- 1 cup green grapes, halved
- 2 tablespoons honey
- 1 tablespoon lime juice
- 1 teaspoon lime zest
Instructions
- In a small bowl, whisk together the honey, lime juice, and lime zest to create the dressing.
- In a large mixing bowl, combine the pomegranate seeds, orange segments, kiwi slices, apple, pear, and grapes.
- Drizzle the honey-lime dressing over the fruits.
- Gently toss until all the fruits are evenly coated with the dressing.
- Serve immediately or refrigerate for up to 2 hours before serving.
Notes
- To prevent the apple and pear from browning, toss them in a little lime juice before adding them to the salad.
- Feel free to customize the salad with your favorite seasonal fruits, such as persimmons or cranberries.
Find it online: https://recipe.newsvks.com/winter-fruit-salad/